5 evenings gourmet and tradition, every week!

The week in the mountains is enriched ... of taste!  

Eight culinary proposals will be proposed from Monday to Friday every week until the end of the season to enrich the stay of our visitors and involve them in a real taste experience. All the restaurants are also reachable with the evening call shuttle (+39 3484518392); the service costs € 3.00 and is free for all "service card" holders (issued with the purchase of multi-day skipass, seasonal, resident cards and special agreements).

 

 

Day

Dinner

Restaurant

Menù

Monday  Cena del Barolo

 Corno Bianco, Alagna Valsesia

 +39 0163 922868

 

Smoked goose breast, salted crumble with rosemary, goat's mousse and Barolo radicchio.
 
Carnaroli rice Great PGI rice creamed with toasted cheese and pepper, raw ham and "caviar" in Barolo.
 
Braised beef with Barolo, potato mousse and crunchy vegetables.
 
Apple spinning top with Barolo and toma bean on crunchy hazelnuts.
 Tuesday  Fonduta

 Lo Chalet, Riva Valdobbia

 +39 345 993711

 
 Wednesday  Cena social

 Hotel Cristallo, Alagna Valsesia

 +39 3202525493

Tasting menu with photo editing contest on social media at the end of the evening. The one with the most likes will win a daily Monterosa Ski pass!
 Thursday  Bagna Cauda

 Osteria di Boccorio, Boccorio

 +39 0163 91066

   
 Fritto misto di pesce

 Ostello La Minera, Riva Valdobbia

 +39 0163 91266

 Cena Piemontese

 Edelweiss, Alagna Valsesia

 +39 0163 91152

 Friday  Walser dinner

 Montagna di Luce, Alagna Valsesia

 +39 0163 922820

Alagna cake, cotechino and black pudding with potatoes.
 
Walser soup with rye bread.
 
Beef carbonade with rustic polenta.
 
Eggnog of the house.
 Hamburgers

 Unione Molliese, Mollia

 +39 0163 77034

 

 

 

 

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